Wholly Gluten Free 9" Pie Shell
Information provided by The Run-A-Ton Group, Inc.
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Ingredients

Brown Rice Flour, Water, Organic Palm Fruit Oil*, Organic Evaporated Cane Syrup, Tapioca Starch, Potato Starch, Contains Less Than 2% Of Each Of The Following: Sea Salt, Aluminum-Free Baking Powder (Sodium Acid Pyrophosphate, Baking Soda, Tapioca Starch, Monocalcium Phosphate), Guar Gum.

*Organic Palm Fruit Oil is Responsibly Sourced.

Allergen Statement

FREE FROM THE FALCPA TOP 8 ALLERGENS.

Prior to manufacturing Wholly Gluten Free products that do not contain egg and soy, all equipment is sanitized and tested for egg and soy residue (the only FALCPA TOP 8 allergens processed in the facility.)

Wholly Gluten Free egg-free and soy-free products are sent to a third-party lab biannually for verification/validation confirming egg and soy measure <10ppm.

QUESTIONS ABOUT INGREDIENTS IN OUR FACILITY? CALL 800-247-6580

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Allergen Profile
 
Note: The manufacturer claims Marketed Free status for one for more allergens despite these allergens being processed in the facility. Refer to their Allergen Statement above, then determine whether this product is appropriate given your family's restrictions.
Allergen Ingredient Manufacturing Exposure Marketed
Free of
Peanut:
NO
NOT PROCESSED in facility
YES
Tree Nuts:
NO
NOT PROCESSED in facility
YES
Egg:
NO
PROCESSED in FACILITY
YES
Milk:
NO
NOT PROCESSED in facility
YES
Wheat:
NO
NOT PROCESSED in facility
YES
Soy:
NO
PROCESSED in FACILITY
YES
Fish:
NO
NOT PROCESSED in facility
YES
Shellfish:
NO
NOT PROCESSED in facility
YES
Sesame:
NO
NOT PROCESSED in facility
YES
Mustard:
NO
NOT PROCESSED in facility
YES
Gluten:
NO
NOT PROCESSED in facility
YES
Certifications
Certified Kosher:
YES
Certified Organic:
NO
Certified Gluten-Free:
YES
Certified Non-GMO:
YES
Availability

All major grocery stores.

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