Non-GMO sugar, non-GMO flour (wheat, malted barley), non-GMO organic rice milk (filtered water, brown rice [partially milled], expeller pressed canola oil and/or safflower oil and/or sunflower oil, tricalcium phosphate, sea salt, vitamin A palmitate, vitamin D2, vitamin B12), non-GMO expeller-pressed canola oil, water, non-GMO pumpkin, salt, non-GMO baking powder (sodium phosphate, sodium bicarbonate [baking soda], non-GMO corn starch), baking soda (sodium bicarbonate), cinnamon, nutmeg, allspice, cloves, non-GMO orange zest, non-GMO lemon zest, ginger, non-GMO vanilla (vanilla bean extractives, water, ethyl alcohol).

Made in a facility that processes wheat. Our facility is free of peanuts, milk, eggs, soy, fish, crustacean shellfish, sesame, mustard and all tree nuts with the exception of coconut.

Before each production run, we thoroughly sanitize the line and perform ATP swab testing to ensure there is no food residue. Gluten-free varieties are processed before other varieties. Before gluten-free varieties are shipped, batches are tested for gluten trace by an external third party. We batch test non-coconut varieties for coconut trace using standard industry assays.