Allergence by SnackSafely.com: Vermont Nut Free Chocolates Filled Easter Bunnies

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We work directly with responsible manufacturers who disclose to us how 11 allergens are processed in their facilities and on the lines where each product is manufactured. We track: peanuts, tree nuts, eggs, milk, wheat, soy, fish, shellfish, gluten, sesame and mustard and can advise you whether products are suitable for your family's dietary retrictions based on profiles you enter.

Product 180 of 286

Product Description

A decorative Easter box wrapped with a yellow ribbon containing twelve adorable bite-sized milk chocolate bunnies filled with a delicious creamy buttercream filling. (3.5 oz)

Product Description

A decorative Easter box wrapped with a yellow ribbon containing twelve adorable bite-sized milk chocolate bunnies filled with a delicious creamy buttercream filling. (3.5 oz)

Ingredients

Milk chocolate (sugar, cocoa butter, unsweetened chocolate, whole milk powder, nonfat dry milk, milkfat, soya lecithin [an emulsifier], natural vanilla), buttercream filling (sugar, water, corn syrup, butter, whipping cream, vanilla extract, salt, invertase.

Allergen Statement

Contains MILK and SOY. Processed on shared WHEAT equipment.

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Allergen Profile

Allergen	Ingredient	Manufacturing Exposure	Marketed Free of
Peanut:	NO	NOT PROCESSED in facility	YES
Tree Nuts:	NO	NOT PROCESSED in facility	YES
Egg:	NO	NOT PROCESSED in facility	NO
Milk:	YES	PROCESSED in LINE	NO
Wheat:	NO	PROCESSED in LINE	NO
Soy:	YES	PROCESSED in LINE	NO
Fish:	NO	NOT PROCESSED in facility	NO
Shellfish:	NO	NOT PROCESSED in facility	NO
Sesame:	NO	NOT PROCESSED in facility	NO
Mustard:	NO	NOT PROCESSED in facility	NO
Gluten:	YES	PROCESSED in LINE	NO

Certifications

Certified Kosher:	YES
Certified Organic:	NO
Certified Gluten-Free:	NO
Certified Non-GMO:	NO

Suitability