Soy-based cream cheese (filtered water, expeller-pressed oils {soy, organic sustainable palm fruit, olive}, maltodextrin, soy protein, tofu, non-dairy lactic acid, organic sugar, natural gums {locust bean, guar, cellulose, xanthan, carrageenan}, veg mono and diglycerides, salt), organic evaporated cane juice, strawberries, organic tofu, gluten free flour blend (tapioca starch, chickpea flour, brown rice flour, sorghum flour, arrowroot starch, potato starch, white rice flour), organic sustainable palm fruit oil, organic soy milk, lemon juice, natural vanilla, soy lecithin, brown rice syrup, sea salt.

CONTAINS: SOY

Baked in a dairy, egg, wheat and gluten free facility. Present in facility: sesame, peanuts, tree nuts.