"Wild Zora makes and sells safe, nutrious, great-tasting meat & veggie snacks made only with mindfully sourced REAL FOOD."

Our facilities are completely free from wheat, gluten, grain, soy, nuts, peanuts, tree-nuts, peanuts, eggs, fish, shellfish, MSG, and any chemical additives.

We do have a milk-containing SKU — but we never produce a milk-containing product on the same day we produce any other product. We wash-down and sanitize all equipment between batches in accordance with our HACCP plan under daily inspection by the USDA.

Prerequisite Program for Allergens

The major 8 allergens include: wheat, soy, dairy, eggs, tree nuts, peanuts, fish and shellfish.

All allergens are listed on product labels and are identified per FSIS notice 29-13 and per FALPCA (public law 108-282) as supporting documentation. Product labels are reviewed and accessed annually unless ingredients or suppliers for ingredients are changed.

All new products will be reviewed for allergens and labeled accordingly.

Only one allergen – cheese – is currently used. It is stored on the bottom shelf of a freezer and it is clearly labeled. Everyone handling cheese changes gloves and aprons before handling other non-dairy SKU. All tables and equipment is re-sanitized. When we produce a batch containing cheese, we do not produce other SKUs that day and all surfaces are sanitized after a production is done.

Kitchen manager is responsible for this process.

Returns

Please keep in mind that our food is made of food, and is subject to the whim of nature and the elements. Nonetheless, our return policy is very simple: Your 100% satisfaction is our priority, so we will provide refunds or exchanges for any reason.